Tuesday, June 3, 2014

A Long Island Institution Is Cooling Its Ovens

By July, Entenmann’s will close its Long Island bakery and lay off 178 of the plant’s workers. Its pastries will still be sold in the New York area, but will be baked at other plants.


from NYT > Home Page http://ift.tt/1n7oDG4

via Richard Aquilone








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